Healthy, French, Home-cooking, always fresh, (almost) no cream required!
This is about simple cooking for my kids away from home, family and friends and friends of friends. Not quite recipes, just inspiration.Often, no exact quantities, certainly no scientific potions, but a bit of magic and lots of love! and you could always ask for more details.
Share my love of cooking, enjoy the Pacific West Coast bounty and help me pass along the French Heritage from my Grand-mothers and my Dad who taught me.Salt and Pepper
Even when I don't say so, use Baleine sea-salt and fresh ground pepper from your Peugeot pepper mill, goes without saying!
Daily Archives: July 1, 2010
Tarte au Citron
This is my absolute favorite dessert, ahead of chocolate mousse and tarte Tatin and even Paris-Brest. It takes a bit of time but it is well worth it. The pastry: It is a pâte sucrée. Mix 1 + 3/4 cup … Continue reading
Posted in Dessert
Tagged food, lee valley tools, lemon dessert, lemon pie, recipe, recipes, tarte au citron
5 Comments
The Cooking Frog's Blog 