Healthy, French, Home-cooking, always fresh, (almost) no cream required!
This is about simple cooking for my kids away from home, family and friends and friends of friends. Not quite recipes, just inspiration.Often, no exact quantities, certainly no scientific potions, but a bit of magic and lots of love! and you could always ask for more details.
Share my love of cooking, enjoy the Pacific West Coast bounty and help me pass along the French Heritage from my Grand-mothers and my Dad who taught me.
Salt and PepperEven when I don't say so, use Baleine sea-salt and fresh ground pepper from your Peugeot pepper mill, goes without saying!
Daily Archives: December 1, 2010
Gratinée Lyonnaise sounds much better than just onion soup
This is probably the best comfort food on a cold day, a great way to stave off the anxiety of a looming dark and stormy night, and assurance to bring rosy cheeks and smiles to all. Most of the time, … Continue reading
Posted in Soup Tagged beaujolais, food, Gratinee, gratinee lyonnaise, gruyere, Le Creuset, onion soup, recipe, recipes, soup, soupe a l oignon, verygoodrecipe 2 Comments
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