Healthy, French, Home-cooking, always fresh, (almost) no cream required!
This is about simple cooking for my kids away from home, family and friends and friends of friends. Not quite recipes, just inspiration.Often, no exact quantities, certainly no scientific potions, but a bit of magic and lots of love! and you could always ask for more details.
Share my love of cooking, enjoy the Pacific West Coast bounty and help me pass along the French Heritage from my Grand-mothers and my Dad who taught me.
Salt and PepperEven when I don't say so, use Baleine sea-salt and fresh ground pepper from your Peugeot pepper mill, goes without saying!
Tag Archives: boeuf bourguignon
Doesn’t “Slow cooked beef shanks” sound a lot more complicated and fancy than “beef stew” or “boeuf bourguignon”? Well it does, but it is not! This is a very easy to cook dinner with incredible flavours. The meat is tender … Continue reading