Healthy, French, Home-cooking, always fresh, (almost) no cream required!
This is about simple cooking for my kids away from home, family and friends and friends of friends. Not quite recipes, just inspiration.Often, no exact quantities, certainly no scientific potions, but a bit of magic and lots of love! and you could always ask for more details.
Share my love of cooking, enjoy the Pacific West Coast bounty and help me pass along the French Heritage from my Grand-mothers and my Dad who taught me.
Salt and PepperEven when I don't say so, use Baleine sea-salt and fresh ground pepper from your Peugeot pepper mill, goes without saying!
Tag Archives: french
This would normally have been made with salt cod, but we have overfished, alas, and there is hardly any cod left. I feel that we should not eat anymore for now, and decided to make brandade with another plentiful fish, … Continue reading
This is perhaps the ultimate cliché of French home-cooking, a staple of a typical French diet. It is always exciting as you never know if it is actually going to rise and even worse, you never know how quickly it … Continue reading
In a cocotte brown the chicken legs, breasts, thighs in olive oil, skin removed. Add a large chopped onion, 2 cloves garlic, one small bayleaf, fresh thyme, 1 tbsp Dijon mustard, 1/4 cup red wine vinegar, 1 tbsp lemon juice, … Continue reading