Tag Archives: mustard

Leek salad

Leek salad is a staple of French home cooking coming back to the menu about twice a month. Even children don’t seem to mind eating that vegetable, maybe because of the nice vinaigrette dressing. Choosing the leeks is the most … Continue reading

Posted in Starter | Tagged , , , , , , , | 3 Comments

Poulet à la sauce diable (qui pique!)

In a cocotte brown the chicken legs, breasts, thighs in olive oil, skin removed. Add a large chopped onion, 2 cloves garlic, one small bayleaf, fresh thyme, 1 tbsp Dijon mustard, 1/4 cup red wine vinegar,  1 tbsp lemon juice, … Continue reading

Posted in Main Course | Tagged , , , , , , , , , , , | 2 Comments