Orange Recipes for Halloween Dinner

Nachos and squash dip

Carrot salad

Roasted Yam fingers

Squash soup in Pumpkin

Stuffed orange Peppers

Roasted Butternut or “Sasquatch feet”

Blood Orange tart from Lucy Waverman in Globe and Mail


About thecookingfrog
This entry was posted in Appetizer, Dessert, Lunch, Main Course, Side, Soup, Starter, Vegetables, Vegetarian and tagged , , , , , . Bookmark the permalink.

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